THE FARM
Feel free to contact our Sommelier for your wine consultation:
sommelier-dourovalley@sixsenses.com
sommelier-dourovalley@sixsenses.com
Refine
Carm Reserve
€29,50
Xisto Cru
€48,50
Cachopo Cups
€28,00
Cachopo Pot
€19,00
Bajouca Carafe
€32,00
Base - Olives Base
€19,00
Caruma
From €295,00 - €335,00
Six Senses Doc Douro 2005
From €34,00 - €370,00