With this selection, you can explore the Douro at a sophisticated table. The olive oil will be the first touch, with its smooth flavor that prepares the palate, while the red wines offer a complete experience, each with its own unique identity, but both reflecting its robust and elegant character, characterized by its notes of ripe fruit, spices and the mineral typicality of the Douro.
By pairing wines with the right dishes, you will create a true sensory journey through the flavors of this famous Portuguese wine region.